Friday, January 22, 2010

Lasagna Rollups

12 to 16 strips lasagna noodles
1 (8 oz.) container ricotta cheese
2 c. grated Mozzarella cheese
1/2 c. grated Parmesan cheese
1 cup chopped spinach
1 pkg. cream cheese
1 lg. (30 oz.) jar of your favorite spaghetti sauce

Prepare lasagna according to package directions. Rinse with cold water. Lay lasagna strips on waxed paper to cool.

Combine ricotta, 1 cup Mozzarella, Parmesan, spinach and cream cheese. Spread mixture equally on lasagna strips and roll up.

Pour 1/2 the sauce in the bottom of lasagna pan; arrange rolls seam side down in pan; top with remaining sauce and Mozzarella & Parm. cheese. Cover and bake at 350 degrees for 40 minutes.

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