Brandbacker

Saturday, May 15, 2010

Dump Cake

2 cans fruit pie filling (any flavor fruit, lo cal or not)
cinnamon, ground
1 box yellow cake mix
1 stick butter

Pour fruit into bottom of crock; sprinkle with cinnamon; soften butter and cream together with cake mix - mixture will be somewhat crumbly; spoon cake mixture over fruit filling. Cook on low for 3 to 3 1/2 hours. Great topped with ice cream!

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